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CONSUMER NEWS

Radisson Blu, Doha appoints new executive sous chef

Jan 10, 2018 2:31 PM

The Radisson Blu Hotel Doha an iconic 583 room hotel in Qatar has appointed Chia Jue Xian as its new executive sous chef. A Singaporean national with international hospitality experience Xian holds a diploma...

The Radisson Blu Hotel, Doha, an iconic 583 room hotel in Qatar, has appointed Chia Jue Xian as its new executive sous chef.

A Singaporean national with international hospitality experience, Xian holds a diploma in culinary skills from Shatec – The Singapore International Hotel & Tourism College. - TradeArabia News Service
 

CONSUMER NEWS

The Ritz-Carlton, Bahrain appoints new executive team member Oct 23, 2018 10:37 AM

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Global regional and local pharmaceutical firms operating in the...

Bollywood Parks Dubai introduces 11 new shows Oct 23, 2018 09:39 AM

Bollywood Parks Dubai the premier Bollywood theme park at Dubai...

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Bahrain to issue free visit visas for transit passengers Oct 23, 2018 08:50 AM

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NMC Healthcare upgrades revenue growth estimates Oct 23, 2018 08:31 AM

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